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Apple puree 36-38% brix

Product specification:

- natural puree of processing of the ripe apples which were grown up in foothill areas of Almaty region

- brix by refractometer: 36-38

- acidity (malic acid): 0,8-1,6

- viscosity (Bostwick) at brix=15 (30 сек/см): 12+/-4 cm

- pН: <3.8

- GMO free

- packaging: aseptic bag with 220 - 240 kg net of product inside metal drum

Shelf life: 2 years since production date under the temperature from -10 С to +20 С

Application field: production of juices, soft drinks, alcoholic beverages, in confectionery industry, production of baby food

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