Product specification:
- 100 natural concentrated clarified apple juice of ripe apples processing
- brix by refractometer: 70
- acidity (malic acid): 1.1-1.5 g/100 g (РН=7)
- turbidity (NTU): max 6.0
- color (Т at 440 нм): min 50
- рН: 3.5-4.0
- Na: max 40
- preservatives, additives: free
- GMO free
- packaging - aseptic bag with 270-280 kg net of product inside metal drum
Shelf life: 2 years since production date under the temperature -10С +4С
Application field: production of juices, beverages, sparkling and alcoholic vines, confectionery industry, baby food production, HoReCa
