Product specification:
- 100 natural concentrated juice of sour cherry
- brix by refractometer: 65
- acidity (malic acid): 5.8-9.2 g/100 g (РН=7)
- turbidity (NTU): max 5.0
- color (method IFU): min 1,5
- рН: 3.0-3.5
- Sodium (Na): <30
- preservatives, additives: free
- GMO free
- packaging - aseptic bag with 270-280 kg net of product inside metal drum
Shelf life: 2 years since production date under the temperature within 0 С
Application field: production of juices, beverages, sparkling and alcoholic vines, confectionery industry, baby food production, HoReCa