Apple puree made from natural apples grown in the foothill regions of Almaty region of Kazakhstan is a completely natural product, clean and this product does not contain any additives (artificial dyes and synthetic substances) including preservatives and GMO components.

General quality parameters:

- 100 natural puree of ripe apples processing

- dry substances content (by refractometer): 12-14%

- Mass fraction of titrated acids (in terms of malic acid): 0.8% ± 0.4

- viscosity (Bostwick): 4-6

- pH value: not more than 3.8

- preservatives and additives are absent

- does not contain GMO components

- apple puree concentrate is packed in aseptic bags inside metal drums 200 kg net.

Shelf life: 2 years since production date at storage conditions: - 10 ° С and not more than + 20 ° С

Application: production of juices, soft drinks, alcoholic beverages, confectionery industry, baby food production, HoReCa.