Food Workers Day was established in 1966 and is traditionally celebrated on the third Sunday of October. This holiday is designed to show the high value of the food industry in the life of the country and an honorable attitude towards people who work every day to ensure that we eat tasty and affordable food.
дата публикации: 20 Октября 2020 г.
отредактировано: 26 Октября 2020 г.